Chocolate Mousse Slice | Donna Hay

Name: Chocolate Mousse Slice | Donna Hay
Ingredients: 1½ cups (135g) rolled oats; 1 cup (80g) desiccated coconut; 1 cup (120g) almond meal (ground almonds); 15 soft fresh dates (300g), pitted; 80g unsalted butter, melted; ½ cup (50g) raw cacao or cocoa powder, plus extra for dusting; 2 x 400ml cans coconut cream, refrigerated overnight; ⅓ cup (35g) raw cacao or cocoa powder, sifted; ¼ cup (40g) icing (confectioner’s) sugar, sifted

www.donnahay.com.au

Try this rich and tasty chocolate mousse slice, a sweet treat that's healthy to boot.

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View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

1½ cups (135g) rolled oats
1 cup (80g) desiccated coconut
1 cup (120g) almond meal (ground almonds)
15 soft fresh dates (300g), pitted
80g unsalted butter, melted
½ cup (50g) raw cacao or cocoa powder, plus extra for dusting
2 x 400ml cans coconut cream, refrigerated overnight
⅓ cup (35g) raw cacao or cocoa powder, sifted
¼ cup (40g) icing (confectioner’s) sugar, sifted

Chocolate Mousse Slice | Donna Hay

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