Fettuccine with Light Alfredo Sauce Recipe
Light fettuccine Alfredo made with skim evaporated milk instead of cream. Parmesan, green onions, and parsley create a thick, creamy sauce without the heavy calories.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- pasta, fettuccine
- evaporated milk
- parsley leaves
- white pepper
- parmesan, parmigiano-reggiano cheese, grated
- green onions, scallions
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