Vitasoy | Mini Lime Custard Tarts - Vitasoy
Ingredients Vegetable oil spray 2 x 12 hole muffin tray 3 sheets sweet short crust pastry, defrosted if frozen 4 egg yolks 100g (1/2 cup) caster sugar 2
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Cooking tools:
- Muffin tin
- Microplane
- Citrus press
- Fork
- Chef's knife
- Saucepan
- Whisk
- Mixing bowl
- Stove
- Oven
- Spoon
- Plastic wrap
- Refrigerator
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- Vegetable oil spray
- 2 x 12 hole muffin tray
- 3 sheets sweet short crust pastry, defrosted if frozen
- 4 egg yolks
- 100g (1/2 cup) caster sugar
- 2 teaspoons pure vanilla bean paste or extract
- 500ml (2 cups) Soy Milky Lite
- 2 limes, both zested, one juiced
- 1 tablespoon cinnamon
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