Turmeric Ginger Wings - Roth – Culinary Scene
Turmeric Ginger Wings by: Chef Mike Shannon Modes Rack Position Position - 2 Ingredients - 1 (4-inch) piece ginger, peeled and sliced across the grain - 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinaryscene.com.
Ingredients
- 1 (4-inch) piece ginger, peeled and sliced across the grain
- 4 garlic cloves, peeled and sliced
- 3 Tablespoons neutral oil
- 1 Tablespoon Kosher salt
- 2 teaspoons coarsely ground black pepper
- 1 teaspoon brown sugar
- ½ teaspoon ground turmeric
- ½ teaspoon curry powder
- 4 lbs chicken wings, patted dry
- 1 lemon, cut into wedges
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