Spanish/Moroccan Orange Fennel Salad | VegWeb.com, The World's Largest Collection of Vegetarian Reci
4 big juicy oranges 1 large fennel bulb 1 medium mild white onion 6 tablespoons high quality extra virgin olive oil sliced black olives (as many as you like) and it's even better if they've been...
Ingredients
- 3 tablespoons balsamic vinegar
- 1/2 head romaine lettuce
- salt
- black pepper (or white if you prefer)
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