Three-Ingredient Bagels with Green Onion–Bacon Cream Cheese | Savory
With only some self-rising flour, Greek yogurt and an egg, you can enjoy warm, freshly baked bagels anytime. The homemade savory spread takes this brunch staple over the top.
Ingredients
- Cooking spray
- 1 1/2 cups self-rising flour, plus extra for dusting
- 1 1/2 cups thick nonfat Greek yogurt, like Fage
- 1 egg, beaten
- 6 slices Nature's Promise® Uncured Fully Cooked Applewood Smoked Bacon
- 1 (8 oz) pkg reduced fat cream cheese, room temperature
- 1/3 cup finely chopped green onions
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