Sweet and Spicy Air-Fried Brussels Sprouts Recipe - Forks Over Knives
These easy, crispy, air-fried Brussels sprouts are coated in a sweet and spicy dressing that will leave you licking your fingers. Get the recipe!
Ingredients
- ½ lb. Brussels sprouts, trimmed and halved
- 3 tablespoons unseasoned brown rice vinegar
- 3 tablespoons pure maple syrup or brown rice syrup
- 1½ tablespoons Sriracha sauce
- 3 cloves garlic, minced
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