Tabbouleh | Nutrition for ME
Tabbouleh is a classic salad made with bulgur wheat, parsley, tomatoes, and mint, dressed with olive oil and lemon juice for a light dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Ingredients
- 2 Lemon
- 1 cup Bulgur Wheat
- 1 cup Parsley (Fresh)
- 3 Green Onions
- 1 Tomato (Large)
- 1 Cucumber (Small)
- 2 Tablespoons Olive Oil
- ¾ teaspoon Salt
- ¼ teaspoon Ground Black Pepper
- 1 pinch Cayenne Pepper (Or paprika)
- 4 ounces Feta Cheese (Optional)
- ¼ cup Mint Leaves (Optional)
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