Moist BBQ Chicken Thighs Fast in the Air Fryer
Barbecue sauced chicken thighs come out juicy and tasty from the air fryer. Have dinner on the table in no time with plenty of flavor every bite!
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Cooking tools:
- Air fryer
- Instant-read thermometer
- Chef's knife
- Mixing bowl
Ingredients
- 80 ml BBQ sauce
- Nonstick spray for greasing
- 1/2 teaspoon cayenne pepper if you're into heat
- 1/2 teaspoon classic table salt
- 1/2 teaspoon black pepper, ground
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon smoked paprika
- 680 g skinless chicken thighs, boneless
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