Penne A La Vodka With Crispy Prosciutto
I love vodka sauce for not tasting like vodka. I'm not sure why precisely it's in there — I thought Italians were wine people — but vodka sauce sounds so much better than tomato-cream sauce. For...
Ingredients
- 6 slices prosciutto
- 1 tablespoon olive oil
- 2 large shallots
- 2 cloves garlic
- 1 large (28-ounce) can crushed tomatoes
- 2/3 cup vodka
- 2/3 cup heavy cream
- 1/3 cup Parmesan cheese
- salt
- 1 pound penne
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