Vodka Sauce

Name: Vodka Sauce
Ingredients: 2 Tablespoons extra virgin olive oil; 2 Tablespoons butter (salted or unsalted); 1 medium yellow onion (finely chopped, about 1 cup); 1 Tablespoon minced garlic; 2 Tablespoons tomato paste; 1 teaspoon Italian seasoning; ¾ teaspoon salt; ½ teaspoon ground black pepper; ¼ - ½ tsp red pepper flakes (adjust based on desired spiciness); ⅓ cup vodka; 28 oz canned whole peeled tomatoes (or crushed tomatoes, undrained); 10 large fresh basil leaves (torn or cut into ribbons, may substitute 2 teaspoons dried basil); 1 cup + 2 Tablespoons heavy cream; ¼ cup freshly grated parmesan cheese (plus extra for serving); 16 oz pasta (if serving with pasta)

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Vodka Sauce 4 servings khẩu phần 15 minutes thời gian hoạt động 1 hour tổng thời gian Nguyên liệu 2 Tablespoons extra virgin olive oil 2 Tablespoons butter

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Ingredients

2 Tablespoons extra virgin olive oil
2 Tablespoons butter (salted or unsalted)
1 medium yellow onion (finely chopped, about 1 cup)
1 Tablespoon minced garlic
2 Tablespoons tomato paste
1 teaspoon Italian seasoning
¾ teaspoon salt
½ teaspoon ground black pepper
¼ - ½ tsp red pepper flakes (adjust based on desired spiciness)
⅓ cup vodka
28 oz canned whole peeled tomatoes (or crushed tomatoes, undrained)
10 large fresh basil leaves (torn or cut into ribbons, may substitute 2 teaspoons dried basil)
1 cup + 2 Tablespoons heavy cream
¼ cup freshly grated parmesan cheese (plus extra for serving)
16 oz pasta (if serving with pasta)