Homemade Tapioca Pearl Pudding Recipe
Enjoy this creamy, delicious and traditional homemade tapioca pearl pudding - a simple yet unique dessert that both kids and adults will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Colander
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 150 g Tapioca pearls
- 950 ml Milk
- 100 g Caster sugar
- 2 Egg yolks
- 1 tsp Pure vanilla extract
- 1 pinch Salt
- 1 tsp Cinnamon, for dusting
- 4 Star anise, for garnish
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