Practically Perfect Popcorn -
Simple recipe for making practically perfect popcorn at home with virtually no up-popped kernels.
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Cooking tools:
- Bottom saucepan
- Stove
- Measuring spoon
- Measuring cup
- Serving bowl
- Kitchen scale
Ingredients
- 3/4 to 1 tablespoon (10 to 15ml) vegetable oil or clarified butter
- 1/4 cup (68 g) popping corn
- 1/4 teaspoon (1.25 ml) salt or popcorn salt or to taste
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