Biltong Carbonara - The Biltong Shop
1. In a pot of boiling salted water, cook pasta according to the packaged instruction 2. In a small bowl, whisk together eggs and parmesan. 3. Working quickly,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at biltongshopuk.com.
Ingredients
- Biltong
- Pasta
- 2 eggs
- Parmesan
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