Pumpkin and Pancetta Pizza Recipe
The added touch of pumpkin can jazz up any dish. Especially in this Pumpkin and Pancetta Pizza recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Ingredients
- 2 lb Pie Pumpkin (DO NOT use a jack-o-lantern pumpkin)
- 2 tsp + 1 tbsp Olive Oil
- 1/2 tsp Ground Cumin
- 1/4 tsp Cayenne Pepper
- 1/4 tsp + 1/4 tsp Sea Salt
- 1 ball Prepared Pizza Dough, room temperature
- Flour, for rolling
- Cornmeal, for dusting
- 1/2 cup Whole Milk Mozzarella (get the good stuff)
- 6 oz Pancetta, cooked and chopped
- 12 Fresh sage leaves
- Additional Items:
- Grilling grid
- Pizza Stone (if using a grill)
- Pizza Peel
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