Sun Dried Tomato Hummus Recipe - Walter Stewart's Market
Fresh and flavorful, Sun Dried Tomato Hummus is simple to make and perfect for spring crudite parties. Enjoy!
Ingredients
- 2 cups cooked or canned chickpeas, liquid reserved
- ¼ cup oil packed sun-dried tomatoes, drained
- ¼ cup fresh parsley, chopped
- 1½ teaspoons sea salt
- ¼ teaspoon pepper
- 4 cloves garlic, minced
- ⅓ cup tahini
- 6 tablespoons fresh lemon juice
- 2 tablespoons water or liquid from chickpeas
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