Grilled Shrimp and Cocktail Sauce - Girls Can Grill
This cocktail sauce recipe uses fresh onion, prepared horseradish and hot sauce for an amazing punch. Serve it with grilled succulent shrimp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at girlscangrill.com.
Ingredients
- 3/4 cup ketchup
- 1 lemon (zest and juice)
- 3 tbsp prepared horseradish
- 1 tbsp white onion (grated)
- 1 tbsp Worcestershire sauce
- 1/4 tsp hot sauce
- pinch salt
- 2 lb shrimp (peeled and deveined)
- 1 tbsp olive oil
- 1 tsp Lawry's Seasoned Salt
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