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Norwegian Krumkake Recipe
Krumkake is a Norwegian crispy wafer-like cookie that's made on a special decorative iron, then rolled into a cone. Serve plain, or dip in chocolate and fill with whipped cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 cup white sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 1 cup milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon butter flavoring, optional
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