Porcupine Balls | Recipe | Kitchen Stories

Name: Porcupine Balls | Recipe | Kitchen Stories
Ingredients: Step 1/3 4 slices bread 1 cup milk 1 egg Crumble bread in milk and add egg; 4 slices bread; 1 cup milk; 1 egg; Step 2/3 1 lb ground beef 2 tsp salt 1 onion ¼ cup rice Mix together and shape into balls; 1 lb ground beef; 2 tsp salt; 1 onion; ¼ cup rice; Step 3/3 8 oz soup 8 oz water Pour diluted soup over balls and bake at 350 degrees for 1.5 hours; 8 oz soup; 8 oz water

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Ingredients

Step 1/3 4 slices bread 1 cup milk 1 egg Crumble bread in milk and add egg
4 slices bread
1 cup milk
1 egg
Step 2/3 1 lb ground beef 2 tsp salt 1 onion ¼ cup rice Mix together and shape into balls
1 lb ground beef
2 tsp salt
1 onion
¼ cup rice
Step 3/3 8 oz soup 8 oz water Pour diluted soup over balls and bake at 350 degrees for 1.5 hours
8 oz soup
8 oz water