Fluffy Cherry Cake Recipe
A delightful and fluffy cherry cake, perfect for a sweet treat. This recipe emphasizes light texture by carefully incorporating whipped egg whites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rocely.com.
Cooking tools:
- Cherry pitter
- Hand mixer
- Kitchen scale
- Cooling rack
- Skewer
- Baking pan
- Oven
- Paring knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 200 grams Cherries
- 4 Eggs
- 6 tablespoons Sugar
- 180 milliliters Milk
- 1 pack Vanilla Powder
- 280 grams Flour
- 1 Butter
- 1 Powder sugar
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