Good Gravy - richmondmagazine.com

Ingredients

• 3 pounds of ground beef
• 1 pound of frozen peas
• 2 medium-size carrots, cut into 1/4-inch pieces
• 1 large yellow onion, diced
• 2 tablespoons of gravy powder or granules (Thrasher recommends Bisto)
• 1/2 cup of HP sauce (original)
• 7 large white potatoes, peeled and cut into quarters
• 1 cup of heavy cream
• 4 tablespoons (1/2 stick) of melted butter