Crispy Air Fryer Parmesan Potatoes | PEKIS Recipes
4 servings, 10 min prep, 25 min cook, 35 min total. Golden potatoes with Parmesan crust, garlic, herbs, and olive oil. Crispy outside, fluffy inside…
Ingredients
- 2 lbs baby potatoes (900 g)
- 3 tbsp olive oil (45 ml)
- 1 cup grated Parmesan cheese (100 g)
- 2 tsp garlic powder (6 g)
- 1 tsp paprika (3 g)
- 1 tsp salt (6 g)
- ½ tsp black pepper (1 g)
- 2 tbsp chopped fresh parsley (8 g)
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