Banana, date and oat cookies

Banana, date and oat cookies

www.womensweeklyfood.com.au

These moreish cookies go perfectly with a cold glass of milk.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Hand mixer
  • Sifter
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 125 grams (4 ounces) butter, softened
  • 1 teaspoon finely grated lemon rind
  • 1 cup (220g) firmly packed light brown sugar
  • 1 egg yolk
  • 1/3 cup mashed banana
  • 1 1/2 cup (225g) plain (all-purpose) flour
  • 1/2 teaspoon bicarbonate of soda (baking soda)
  • 1 2/3 cup (150g) rolled oats
  • 1/2 cup (75g) finely chopped dried dates, plus 4 extra, chopped, for topping

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