Easy Whiskey Cake Recipe | PEKIS Recipes

Ingredients

• 1 cup unsalted butter, softened (225g)
• 2 cups granulated sugar (400g)
• 4 large eggs
• 2½ cups all-purpose flour (310g)
• 1 tbsp baking powder (15g)
• ½ tsp salt (3g)
• 1 cup whole milk (240ml)
• ½ cup whiskey or bourbon (120ml)
• 1 tbsp vanilla extract (15ml)
• ½ tsp ground cinnamon (1g)
• ¼ tsp ground nutmeg (0.5g)
• ½ cup unsalted butter (115g)
• 1 cup granulated sugar (200g)
• ¼ cup water (60ml)
• ¼ cup whiskey or bourbon (60ml)
• 1 tsp vanilla extract (5ml)