Mother's Cornbread Recipe

Name: Mother's Cornbread Recipe
Total time: 35 min
Ingredients: 2 eggs; 1 cup cornmeal (not self-rising); 1/2 cup flour (not self-rising); 1 teaspoon salt; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 cup buttermilk; 1 tablespoon bacon grease

www.food.com

This is a recipe for cornbread that has been handed down in our family since my grandmother.

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Cooking tools: