Base Muffin Mixture | Donna Hay
A great basic muffin recipe to have in your repertoire!
Ingredients
- 2½ cups (375g) self-raising (self-rising) flour
- 1 teaspoon baking powder
- 1 cup (220g) raw caster (superfine) sugar+
- 1 egg
- ½ cup (125ml) vegetable oil or light-flavoured extra virgin olive oil
- 2 teaspoons vanilla extract
- ¾ cup (180ml) milk
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