Beef Enchilada Crescent Roll-Ups - Alabama Farmers Federation
Prep Time: 20 mins Cook Time: 25 mins Makes: 8 roll-ups Ingredients 1/2 pound lean ground beef (I use ground […]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alfafarmers.org.
Ingredients
- 1/2 pound lean ground beef (I use ground sirloin)
- 1/2 cup salsa
- Salt
- Pepper
- 1 (12-ounce) can refrigerated Pillsbury Grands! crescent rolls
- 1 (8-ounce) package Mexican blend shredded cheese
- 1 (15-ounce) can red enchilada sauce (I use Hatch)
- Toppings, such as sour cream, diced tomato, diced avocado, lettuce and salsa
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