Healthy and Delicious Mango and Coconut Parfait Recipe
This Healthy and Delicious Mango and Coconut Parfait recipe is really easy to make and such a lovely, light way to finish off a meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- <b>Mango Layer</b>
- 1 large mango, peeled & flesh removed
- 1 tbsp grass-fed organic gelatin
- 1 cup boiling water
- <br>
- <b>Coconut Layer</b>
- 270mL tin full-fat coconut milk
- 1 tsp vanilla essence
- 2 tbsp sweetener (rice-malt syrup or maple syrup), optional
- <b>Salted Pineapple</b>
- ½ cup pineapple, chopped into small cubes
- 1 tbsp salted butter
- Toasted coconut flakes, passionfruit pulp or berries, to serve
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