Perfect Molasses Crinkles Recipe
The absolute BEST molasses cookies on the planet! How to make soft, chewy, perfect molasses crinkles with butter & blackstrap molasses.
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Cooking tools:
- Kitchen scale
- Cooling rack
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Oven
- Airtight container
- Freezer-safe bag
- Plate
Ingredients
- 1 cup all-purpose flour (5 oz by weight)
- 1 tsp baking soda
- ¼ tsp salt
- 1 tsp ground ginger
- ½ tsp ground cinnamon
- ¼ tsp ground allspice
- ¼ tsp ground cloves
- 4 Tbsp salted butter (softened)
- ½ cup sugar (plus extra for rolling)
- 1 egg white
- 4 Tbsp unsulphured blackstrap molasses*
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