Birds and Bees | Saveur
A syrup made with honey and chamomile tea mellows the fresh lemon juice in a gin cocktail from Juan Coronado of South Beach restaurant The Bazaar.
Ingredients
- 2 chamomile tea bags
- <sup>1</sup>⁄<sub>2</sub> cup honey
- 2 oz. gin
- 1 oz. chamomile-honey syrup
- 1 oz. fresh lemon juice
More Like This
Bee’s Knees Cocktail | Saveur
saveur.com
Bee's Day Out
topshelfdistillers.com
Top Step Cocktail | Saveur
saveur.com
Jamaican Honey Bee Cocktail Recipe | Home Bar Menu
homebarmenu.com
All the Bees
aurabora.com
Bee’s Knees Cocktail | Savory
savoryonline.com
Honey Mango Gin And Tonic – Simmer + Sauce
simmerandsauce.com
Queen Bee Cocktail Recipe | How to Make the perfect Queen Bee
cocktailwave.com