Baked Mac and Cheese | Steven Noble

Name: Baked Mac and Cheese | Steven Noble
Ingredients: 8 oz elbow macaroni; 3 tbsp butter; 3 tbsp all-purpose flour; 2½ cups milk; ½ tsp salt; ⅛ tsp ground black pepper; ¼ cup onion, minced; 2 cups (8 oz) shredded cheddar cheese; ½ cup bread crumbs (optional); Additional shredded cheese for topping (optional); Bacon crumbles or chunks of ham (optional)

stevendnoble.com

Dive into the ultimate comfort food experience with my mother’s classic Baked Mac and Cheese recipe, a creamy, cheesy delight.

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Ingredients

8 oz elbow macaroni
3 tbsp butter
3 tbsp all-purpose flour
2½ cups milk
½ tsp salt
⅛ tsp ground black pepper
¼ cup onion, minced
2 cups (8 oz) shredded cheddar cheese
½ cup bread crumbs (optional)
Additional shredded cheese for topping (optional)
Bacon crumbles or chunks of ham (optional)

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