Keto Chili Salmon with Tomato and Asparagus
Spice up your life with this elegant and festive chili salmon. Paired with bright veggies and a drizzle of browned butter, this keto dish looks as good as it tastes. Dazzle with color and flavor on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Saucepan
- Stove
- Skillet
- Chef's knife
- Cutting board
- Pastry brush
- Wooden spoon
- Spatula
- Oven
- Baking sheet
- Plate
- Serving platter
- Paper towel
- Pot
Ingredients
- 1 1/4 lbs salmon, boneless fillets in portion pieces
- 5 oz. butter
- 2 tsp sambal oelek or chili paste
- 1 1/4 lbs green asparagus
- 5 oz. cherry tomatoes
- 2 tbsp olive oil
- 2 tbsp almonds, flaked or chopped
- 2 tbsp fresh thyme or fresh parsley
- salt
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