The Summer Sage, A Cocktail | Sage | Boston Organics
Learn to make the summer sage a cocktail and hundreds of other recipes featuring sage and other organic vegetables and fruit.
Ingredients
- 6 slices red plum, as ripe and juicy as possible
- 4 to 5 sage leaves, stems removed
- 1/4 to 1/2 oz simple syrup (more for a sweeter drink)
- splash (about 1/8 ounce) fresh-squeezed lemon juice
- 2 oz rye whiskey
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