Easy Rasam रसम Recipe

Name: Easy Rasam रसम Recipe
Total time: 35 min
Ingredients: 4 medium Tomatoes – cut in big cubes (टमाटर); 1 sprig Curry Leaves – chopped (कड़ी पत्ता); 3 tbsp Coriander Leaves with stems – chopped (धनिया के पत्ते और डंठल); 4-5 cloves Garlic – chopped (लहसुन); 1 tbsp freshly ground Black Peppercorns (ताज़े पिसे हुए काली मिर्च के दाने); ¼ tsp roasted Cumin Powder (भुना जीरा पाउडर); Salt to taste (नमक स्वादानुसार); 2 cups Water (पानी); 2 tbsp Tamarind Pulp (इमली का गूदा); 1 cup Dal Water (दाल का पानी); 2 tbsp Coriander Leaves – chopped (धनिया पत्ता); 1 tbsp Ghee (घी); 1 tsp Mustard Seeds (सरसों के बीज); 1 sprig Curry Leaves (कड़ी पत्ता); ¼ tsp Fenugreek Seeds (मेथी के दाने); 2 dry Red chillies – broken in half (सूखी लाल मिर्च); 1 cup Coriander Seeds (धनिया के दाने); 1 tsp Black Peppercorns (काली मिर्च के दाने); 1 tsp Cumin Seeds (जीरा); ¼ cup Urad Dal (उड़द दाल); ¼ cup Chana Dal (चना दाल); 10-12 Dry Red Chillies (सूखी लाल मिर्च)

ranveerbrar.com

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