Minestrone Soup

Minestrone Soup

www.selectsupermarket.com

Chilly fall nights are always better with a little soup. This classic Minestrone Soup will warm even the pickiest of eaters.

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 2 tablespoons olive oil
  • 1 medium yellow onion, chopped
  • 2 medium carrots, chopped
  • 2 medium celery stalks, chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 6 cups vegetable broth
  • 1 (15-ounce) can diced tomatoes
  • 1 (15-ounce) can red kidney beans
  • 1 (15-ounce) can cannellini beans
  • 1/2 cup uncooked mini shell pasta
  • 1/4 cup chopped fresh parsley

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