Quick Mardi Gras King Cake | Food Town

Quick Mardi Gras King Cake | Food Town

www.yourfoodtown.com

Laissez les bons temps rouler—let the good times roll—with these braided and buttery, cinnamon-filled cakes that are festively decorated with vibrant colors.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.

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Ingredients

  • 3 1/2 cups Gold Medal™ all-purpose flour
  • 1 package (2 1/4 teaspoons) Rapid Rise yeast
  • 1 cup milk
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 2 eggs
  • 6 tablespoons unsalted butter, softened, cut into 12 pieces
  • 2/3 cup packed light brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • 4 tablespoons unsalted butter, softened
  • 1 cup powdered sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla
  • Dark green, purple, and yellow or gold sugars, if desired
  • Miniature plastic baby, if desired

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