Easy berry fool
For a light yet delicious dessert, try this berry fool recipe. Top with extra berries, hazelnuts and mint for an exceptional dessert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 300 grams frozen mixed berries, thawed
- 1 tablespoon icing sugar
- 2 cups berry yoghurt
- 1 cup cream, whipped
- 50 grams hazelnuts, toasted and chopped
- mint leaves, to serve
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