Walnut cake with walnut liqueur
This luscious walnut cake with walnut liqueur is utterly delicious, with chunks of walnut and a rich, nutty flavour. Drizzle it with chocolate, if you like, but it's just as satisfying without.
Ingredients
- 200 grams room temperature butter
- 175 grams sugar
- 3 eggs
- 100 grams walnuts
- 150 grams of flour
- 1 teaspoon baking powder
- 4 tablespoons walnut liqueur
- butter to grease
- 50 grams dark chocolate
- optional: white chocolate stars
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