Easy & Crispy Cooking Salmon in Airfryer
Looking for an easy way of cooking salmon in airfryer? Try my delicious lemon-dill version for a healthy weeknight meal that won't disappoint!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 2 (6 oz) salmon fillets, skin-on (170 g)
- 1 tablespoon olive oil (15 ml)
- 1 teaspoon garlic powder (5 g)
- 1 teaspoon onion powder (5 g)
- Salt and pepper, to taste
- Zest of 1 lemon
- 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill) (5 g)
- Lemon wedges, for serving
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