Slow-Cooker Barbecue Chicken Thighs Recipe - BettyCrocker.com

Ingredients

• 1 tablespoon vegetable oil
• 1 medium onion, finely chopped
• 2 cloves garlic, finely chopped
• 2 1/2 teaspoons chili powder
• 1/4 teaspoon crushed red pepper flakes
• 1 cup ketchup
• 2 tablespoons packed brown sugar
• 2 tablespoons mild-flavor (light) molasses
• 2 tablespoons cider vinegar
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Dijon mustard
• 16 boneless skinless chicken thighs (about 3 1/2 lb)
• 1 1/2 teaspoons salt