Creamy Green Pea and Carrot Soup Recipe | Schwartz
Check out our creamy green pea & carrot english garden soup recipe, made with flat leaf parsley. Learn how to make delicious, healthy soups with Schwartz!
Keywords
- English Garden Soup
- recipe
- Cooking recipe
- Free recipe
- Soup recipe
- Schwartz
- British recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 25 g (1 oz) butter
- 675 g (1 1/2 lbs) potatoes, cut into cubes
- 1 large carrot, diced
- 1 leek, sliced
- 2 tbsp flour
- 1.1 litres (2 pints) vegetable stock
- 100 g (4 oz) peas
- 2 tsp Parsley Flat Leaf
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