Dairy-free Coconut Yogurt Waffles | Culinary Butterfly
Light and dairy-free Coconut Yogurt Waffles topped with Raspberry Chia Preserve—perfect for breakfast or a mid-day treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinarybutterfly.com.
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon sea salt
- 2 tablespoons coconut sugar
- 1 1/2 teaspoons baking powder
- 1 1/2 cup plain coconut yogurt
- 2 eggs, separated
- 4 tablespoons butter, melted and cooled
- 1/2 teaspoon vanilla extract
- 2 tablespoons coconut oil
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