Salted Caramel Glazed Maple Bacon Cake Pops recipe for managing PCOS and pregnancy on Fertility Chef
Salted Caramel Glazed Maple Bacon Cake Pops
Ingredients
- MAPLE BACON CAKE POPS
- 6 Oz. Burgers’ Smokehouse Country Bacon
- 5 large Eggs, seperated
- 1/4 cup Maple Syrup (recipe here)
- 1/2 tsp. Vanilla Extract
- 1/4 Cup NOW Erythritol
- 1/4 tsp. Liquid Stevia
- 1 cup Honeyville Almond Flour
- 2 tbsp. Psyllium Husk Powder
- 1 tsp. Baking Powder
- 2 tbsp. Butter
- 1/2 tsp. Cream of Tartar
- SALTED CARAMEL GLAZE
- 5 tbsp. Butter
- 5 tbsp. Heavy Cream
- 2 1/2 tbsp. Torani Sugar Free Salted Caramel
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