Portuguese Mexicano Chicken Curry recipe by Naseema Zulfi Khan
Portuguese Mexicano Chicken Curry recipe by Naseema Zulfi Khan posted on 06 Dec 2021 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Chicken recipes category
Keywords
- chicken
- curry
- halaal
- khan
- mexicano
- naseema
- portuguese
- recipe
- zulfi
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Wooden spoon
- Measuring spoon
- Measuring cup
- Stove
- Spatula
- Ladle
- Mixing bowl
Ingredients
- 1 kg Cut up Chicken
- 100 g Butter
- Little oil
- 2 grated tomatoes
- 1 large fried onion
- Little of whole Jeeru (Cumin) 2 cinnamon sticks 1 pinch crushed Elachi (cardomom)
- 1 tablespoon Kashmiri Chilli powder
- 1 tablespoon Portuguese Chicken spice
- 1 teaspoon ginger garlic
- 1 teaspoon crushed garlic
- 1 tablespoon magic masala or peri peri masala
- 1 /2 teaspoon tumeric
- 1 teaspoon paprika
- ΒΌ cup mexican sauce
- Add a bit of water if u prefer a slight thick gravy
- Add 3-5 tablespoon cream
- Adjust the Salt Chilli and Gravy
- And fried Robot or Jalepeno peppers
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