Cheese and Fig Oatmeal Cookies recipe | PCC Community Markets
The combination of savory cheeses; sweet, dried figs; and filling oatmeal in these hearty morsels make them just right for breakfast or as a first-course party snack.
Ingredients
- 1/4 cup warm water
- 1/3 cup olive oil
- 1/4 cup brown sugar
- 1 egg
- 1 cup old-fashioned rolled oats
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1 teaspoon chopped fresh thyme
- Freshly cracked black pepper, to taste
- 1/2 cup grated Parmesan cheese
- 1/2 cup grated Manchego cheese
- 1/3 cup finely chopped dried figs
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