Fruit and Nut Dip with Cinnamon Glazed WHEAT THINS
Planning a fall party? This delicious creamy fruit and nut dip served with crunchy cinnamon and pepita topped crackers is sure to be a popular appetizer.
Keywords
- wheat thins
- crackers
- whole grain
- pepita
- pumpkin seeds
- butter
- brown sugar
- sugar
- cinnamon
- cream sheese
- neufchatel cheese
- sour cream
- orange peel
- orange zest
- orange
- cranberries
- craisins
- dried cranberries
- apricots
- pecans
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 1 pkg. WHEAT THINS Original Snacks
- ½ cup pepitas (pumpkin seeds), divided
- 2 Tbsp. butter, melted
- 3 Tbsp. brown sugar, divided
- 1 tsp. ground cinnamon, divided
- 6 oz. Neufchatel cheese, softened
- ⅓ cup light sour cream
- 1 Tbsp. orange zest
- 3 Tbsp. dried apricots and dried cranberries
- 3 Tbsp. chopped pecans
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