Chocolate Mousse - ProVeg Nigeria
Creamy, plant-based Chocolate Mousse made with silken tofu and dark chocolate. Perfect for sweet-tooth cravings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 200 g silken tofu
- 1 tsp cocoa powder
- 1 tsp vanilla extract
- dash of vegetable milk (or vegetable yoghurt)
- pinch of salt
- 150 g dark chocolate
- 2 tsp agave or maple syrup
- alpro cream
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