Citrus Baked Chicken and Potatoes - Fluid Movement + Massage

Name: Citrus Baked Chicken and Potatoes - Fluid Movement + Massage
Ingredients: Chicken – I used four bone in, skin on thighs.; Potatoes – one small bag of new potatoes (two or three cups) washed and cut in half; One tablespoon of chopped preserved lemon (or fresh lemon rind); One half cup of orange juice.; Two chopped garlic cloves; Salt, pepper and cayenne to taste; Your choice of chopped fresh herbs – I used thyme and oregano; Two tablespoons of coconut oil or butter

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As the weather cools off I am making more use of my oven. Here is an easy baked chicken recipe everyone will love. One of my clients recently turned me on to preserved lemon which I used in this...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fluidmassage.com.

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Ingredients

Chicken – I used four bone in, skin on thighs.
Potatoes – one small bag of new potatoes (two or three cups) washed and cut in half
One tablespoon of chopped preserved lemon (or fresh lemon rind)
One half cup of orange juice.
Two chopped garlic cloves
Salt, pepper and cayenne to taste
Your choice of chopped fresh herbs – I used thyme and oregano
Two tablespoons of coconut oil or butter