Recipe Eggplant and Chickpea Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frije.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring spoon
- Whisk
- Serving bowl
Ingredients
- 100 g of chickpeas (canned, drained weight)
- 200 g of tomato
- 50 g of avocado
- 3 tablespoons of vinegar
- 2 tablespoons of olive oil
- 1 bag of arugula
- 1 sprig of thyme
- 1 ground cumin
- salt (according to taste)
- pepper (according to taste)
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