Peppermint Spirals | Reynolds Brands

Peppermint Spirals | Reynolds Brands

www.reynoldsbrands.com

Bake these swirly, minty cookies over the holidays for a treat that will satisfy every sweet tooth—even Santa’s!

View full recipe on www.reynoldsbrands.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldsbrands.com.

Share this recipe:

Ingredients

  • 25 peppermint candies (about 3/4 cup)
  • 2 sticks unsalted butter, at room temperature
  • 1/2 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 2 large eggs, 1 beaten
  • 2 3/4 cups all-purpose flour
  • 1/4 cup red sanding sugar
  • Reynolds® Parchment Paper

More Like This